Search Results (18,546 found)
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Chef John's tempting coffee cake has diced Honeycrisp or Granny Smith apples layered with a buttery cinnamon-walnut crumble.
Chef John's tempting coffee cake has diced Honeycrisp or Granny Smith apples layered with a buttery cinnamon-walnut crumble.
Ingredients:
butter, flour, salt, baking powder, baking soda, walnuts, brown sugar, sugar, cinnamon, eggs, vanilla, yogurt, honeycrisp apples
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Get your stand mixer out and follow this easy recipe to make fluffy homemade marshmallows that blow store-bought varieties out of the water!
Get your stand mixer out and follow this easy recipe to make fluffy homemade marshmallows that blow store-bought varieties out of the water!
www.chowhound.com
I've made similar sweet chili sauce recipe, the hot one and so I figured for people who like less hot more sweet, I'll just add more sugar to the hot recipe...
I've made similar sweet chili sauce recipe, the hot one and so I figured for people who like less hot more sweet, I'll just add more sugar to the hot recipe...
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Get Ultimate Grilled Cheese Recipe from Food Network
Get Ultimate Grilled Cheese Recipe from Food Network
Ingredients:
bacon, mayonnaise, dijon mustard, parmesan cheese, salt, black pepper, sourdough bread, butter, comte cheese, sharp cheddar
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Get Shrimp and Andouille Gumbo Recipe from Food Network
Get Shrimp and Andouille Gumbo Recipe from Food Network
Ingredients:
red bell pepper, green bell pepper, onions, celery, vegetable oil, flour, bay leaves, salt, white pepper, cayenne, black pepper, thyme, oregano, cloves, shrimp, andouille sausage, onion, carrot, white wine, black peppercorns, bay leaf, thyme leaves
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Get Crab Cakes Recipe from Food Network
Get Crab Cakes Recipe from Food Network
Ingredients:
crab, crab meat, panko breadcrumbs, mayonnaise, parsley, dijon mustard, seafood, hot sauce, worcestershire sauce, egg, grapeseed oil, buttermilk, relish, capers, garlic, tomato, tarragon, balsamic vinegar, sugar
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This Frogmore stew recipe by Hugh Acheson is an upscale version of a Low Country boil with andouille sausage, shrimp, and corn.
This Frogmore stew recipe by Hugh Acheson is an upscale version of a Low Country boil with andouille sausage, shrimp, and corn.
Ingredients:
olive oil, leeks, celery, tomatoes, garlic, thyme leaves, dry white wine, old bay, tomato juice, fish, potatoes, corn shucked, andouille sausage, lemon, salt plus, shrimp, arugula, italian parsley, butter, country bread
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Water chestnuts, bacon, and a sweet-and-savory soy marinade make up these easy hot appetizers.
Water chestnuts, bacon, and a sweet-and-savory soy marinade make up these easy hot appetizers.
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These sweet and tangy onions make a delicious topping for grilled meats. You can even serve it on crackers as an appetizer.
These sweet and tangy onions make a delicious topping for grilled meats. You can even serve it on crackers as an appetizer.
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A chunky beef stew with potatoes in a flavorful curry and beef broth.
A chunky beef stew with potatoes in a flavorful curry and beef broth.
Ingredients:
butter, onions, beef stew, beef stock, curry powder, bay leaves, potatoes, white vinegar, salt
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Brie, white wine and julienne vegetables are gently cooked in a veloute sauce in this elegant soup. Serve garnish with chives or scallions.
Brie, white wine and julienne vegetables are gently cooked in a veloute sauce in this elegant soup. Serve garnish with chives or scallions.
Ingredients:
chicken stock, butter, flour, brie cheese, white wine, carrots, celery, mushrooms, heavy whipping cream