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Get Creamy Lemon-Pepper Orzo with Chicken and Fig Salad Recipe from Food Network
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This basic galette recipe can be tailored to fit whatever fruit you have on hand The key is to scale the amount of sugar and cornstarch Generally speaking, tart stone fruits (apricots, peaches, nectarines, plums, sour cherries) need a greater amount of both sugar and cornstarch while figs, grapes, berries and Bing cherries tend to need less
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Maggie Leung's reimagined cheesecake has three components: a creamy, tangy cheesecake custard, crunchy cornmeal shortbread, and fresh blueberry compote.
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Get Light Strawberry Shortcake Recipe from Food Network
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Strawberries pair with mascarpone, sweet whipped cream, and a light chiffon cake with a hint of lemon.
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Tart summer berries and sour cream upgrade ordinary cake mix into an 2 stacks of elegant cheesecake bound by zesty lemon curd and lime whip.
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This strawberry tart recipe has a buttery crust filled with lemon and orange pastry cream, and is topped with fresh strawberries.
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Get Cinnamon Bun Babka Recipe from Food Network
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BEST apple cobbler! How to make apple cobbler packed with apples, not too sweet, with a ginger cobbler topping.
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Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.
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Get Flavor Bomb Cubes Recipe from Food Network
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Lemon cheesecakes with a cracker crumb crust, these mini treats are perfect for bridal showers, brunch or any event that calls for a sweet treat.