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Mandelbrot (or mandel bread) is an Eastern European Jewish cookie, a variation on biscotti The dough is baked twice: first in a log, and then again after it's been sliced into cookies This recipe includes the smart trick of freezing the dough after baking it the first time, then cutting it into slices when still frozen before baking again
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This elegant green salad garnished made with fresh mozzarella, ripe slicing tomatoes, raspberries, and olives is sure to impress your guests.
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Fancy enough for the holidays but easy enough for a weeknight.
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Get Claypot Fish and Potatoes Recipe from Food Network
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Get Cake Mix Cranberry Orange Muffins Recipe from Food Network
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Get Garlic Roast Chicken with Rosemary and Lemon Recipe from Food Network
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We'll never turn down an excuse to turn something cheesy.
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We knew chicken was what Caprese was missing.
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Get Big-Batch Meatballs and Red Sauce Recipe from Food Network
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Get Yo Yo Yo Fries Recipe from Food Network
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Carrot cake trifle made with vanilla pudding, toasted almonds and coconut, and toffee bits is a fun twist on the traditional carrot cake.
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This pasta recipe, full of chicken sausage and tender broccoli florets, is tossed with fusilli pasta and a creamy Parmesan sauce.