Search Results (11,510 found)
www.allrecipes.com
Chicken, mushrooms, and artichoke hearts are cooked in a light white wine sauce and tossed with pasta in this quick and easy weeknight dish.
www.allrecipes.com
Patting chicken wing pieces very dry and frying them twice is the secret to the perfect texture of these popular appetizers.
www.delish.com
Chicken, cheese, and fresh, tasty veggies — all topped with salsa. What's not to like?
www.foodnetwork.com
Get Peppercorn Chicken with Lemon Spinach Recipe from Food Network
www.allrecipes.com
Cashews and water chestnuts combine with chicken in this yummy and easy stir fry.
www.allrecipes.com
Carrots and sweet potatoes are blended with ginger and thyme for a refreshing soup with a little zing.
cooking.nytimes.com
Stracciatella is like an Italian egg drop soup This particular version is adapted from one of my favorite cookbooks, "Cooking From an Italian Garden," by Jon Cohen and Paola Scaravelli I’d never seen a stracciatella with tomatoes until I came across this recipe.
www.allrecipes.com
Twice-fried pork is covered with a sweet and sour sauce of vinegar, rice wine, sugar, and soy sauce in this authentic recipe from Sichuan.
www.foodnetwork.com
Get Pork Roast Stuffed with Ham and Cheese Recipe from Food Network
www.allrecipes.com
Using cauliflower instead of potatoes and less cheese and cream than usual, this lighter take on gratin is hearty and full of flavor.
www.foodnetwork.com
Get Cornbread Stuffing Recipe from Food Network
www.allrecipes.com
A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish. You can use any kind of pasta you like.