Search Results (19,995 found)
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Get Baked Lasagna Roll-Ups Recipe from Food Network
Get Baked Lasagna Roll-Ups Recipe from Food Network
Ingredients:
lasagna noodles, olive oil, yellow onion, tomato paste, cloves, tomatoes, bay leaf, parsley leaves, black pepper, milk, mozzarella, parmesan, basil, eggs
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Get "16 Bean" Pasta e Fagioli Recipe from Food Network
Get "16 Bean" Pasta e Fagioli Recipe from Food Network
Ingredients:
soup mix, olive oil, onion, garlic, red pepper flakes, tomatoes, dry red wine, chicken stock, ditalini, italian parmesan, red wine vinegar
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Get Roasted Chicken White Chili Recipe from Food Network
Get Roasted Chicken White Chili Recipe from Food Network
Ingredients:
chicken thighs, vegetable oil, celery, onion, bell pepper, flour, chicken stock, northern beans, green chiles, garlic powder, cumin, rosemary, tomatoes, cayenne
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Get White Chili Recipe from Food Network
Get White Chili Recipe from Food Network
Ingredients:
olive oil, onion, celery, poblano peppers, garlic, cumin, coriander, cayenne pepper, turkey, white beans, chicken broth, oregano, hominy, yogurt, cilantro leaves
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Get "Spinnin' Chick-can Vesuvio" Recipe from Food Network
Get "Spinnin' Chick-can Vesuvio" Recipe from Food Network
Ingredients:
chickens, salt plus, black pepper, oregano, parsley leaves, cloves, lemons, beer, chicken broth, dry white wine, shallots, portobello mushrooms, peas, garnish
www.chowhound.com
A very simple way to cook chicken breasts where they come out tender, moist and full of flavor.
A very simple way to cook chicken breasts where they come out tender, moist and full of flavor.
Ingredients:
chicken breasts, chicken broth, white onion, celery, carrots, potatos, cloves, flour, rosemary, herbs, black pepper, paprika, salt, garlic powder, olive oil
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Get 1770 House Meatloaf Recipe from Food Network
Get 1770 House Meatloaf Recipe from Food Network
Ingredients:
veal, pork, beef, chives, thyme leaves, italian parsley, eggs, panko, milk, salt, black pepper, celery, spanish onion, beef stock, cloves, butter
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Get Roast Chicken With Bread and Arugula Salad Recipe from Food Network
Get Roast Chicken With Bread and Arugula Salad Recipe from Food Network
Ingredients:
chicken, thyme, garlic, lemon, salt plus, black pepper, country bread, champagne vinegar, dijon mustard, olive oil, scallions, currants, baby arugula
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Get Neapolitan Calamari and Shrimp Salad Recipe from Food Network
Get Neapolitan Calamari and Shrimp Salad Recipe from Food Network
Ingredients:
chicken broth, pasta, tentacles, shrimp, zucchini, japanese eggplant, tomatoes, cannellini beans, arugula, basil leaves, parsley, lemons, olive oil, salt, black pepper
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A pasta salad recipe perfect for picnics and barbecues made with cucumbers, chickpeas, and feta cheese in a bright dill and caper dressing.
A pasta salad recipe perfect for picnics and barbecues made with cucumbers, chickpeas, and feta cheese in a bright dill and caper dressing.
Ingredients:
dill, white wine vinegar, shallot, salt plus, black pepper, olive oil, capers, pasta, garbanzo beans, english cucumber, feta cheese, italian parsley
cooking.nytimes.com
Making soup out of brisket has a major advantage over the usual braising: Because you are cooking the meat submerged in broth, it stays juicy As it simmers, the brisket cubes soften enough so you can cut them with your spoon The chewiest thing in the soup will be the barley, but in a good way
Making soup out of brisket has a major advantage over the usual braising: Because you are cooking the meat submerged in broth, it stays juicy As it simmers, the brisket cubes soften enough so you can cut them with your spoon The chewiest thing in the soup will be the barley, but in a good way
Ingredients:
brisket, salt, black pepper, olive oil, leeks, celery, garlic, thyme, bay leaves, carrots, parsnips, kohlrabi, pearled barley, white wine vinegar, kale
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Get Fritto Misto with Two Mustard Sauce Recipe from Food Network
Get Fritto Misto with Two Mustard Sauce Recipe from Food Network
Ingredients:
honey mustard, dijon mustard, champagne vinegar, yellow mustard, shallots, arborio rice, semolina, flour, salt, pepper, calamari, assorted mushrooms, fennel bulb, lemon