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These burgers are made with a mixture of ground beef and pork and use smoked Spanish paprika to give it a unique and delightful flavor.
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A traditional British hot cross bun recipe, light and perfectly seasoned, is adapted for the stand mixer.
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Hamburgers with garlic mixed in, grilled and seasoned with wasabi.
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Seriously up your barbecue game with these burgers.
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Get Crunchburger (aka the Signature Burger) Recipe from Food Network
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Get Overnight Blueberry Buns Recipe from Food Network
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Get Easy Sticky Buns Recipe from Food Network
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Get Hot Cross Buns Recipe from Food Network
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Refrigerator biscuits help you make short work of getting this yummy treat on the table. Cinnamon sugar, chopped pecans and margarine coat each morsel of dough, and a drizzling of dark corn syrup makes sure they will be very sticky.
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Get Pumpkin Spice Buns Recipe from Food Network
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Get Swirly Sticky Buns Recipe from Food Network
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Get Pork Steamed Buns Recipe from Food Network