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Melt together white chocolate and peanut butter for a quick and easy fudge. Drizzle dark chocolate over the top for a tiger stripe effect.
Melt together white chocolate and peanut butter for a quick and easy fudge. Drizzle dark chocolate over the top for a tiger stripe effect.
www.simplyrecipes.com
This non-alcoholic mojito smoothie will change your mind about green smoothies forever! Made with coconut water, kale, pineapple, mint, and lime.
This non-alcoholic mojito smoothie will change your mind about green smoothies forever! Made with coconut water, kale, pineapple, mint, and lime.
Ingredients:
coconut water, lime, limes, mint leaves, pineapple, avocado, alcohol, ginger, coconut oil
www.allrecipes.com
This is my version of the best grilled cheese inspired by a local restaurant in DC. Rye bread is broiled with three types of cheese then pressed together to make a masterpiece of a hot sandwich.
This is my version of the best grilled cheese inspired by a local restaurant in DC. Rye bread is broiled with three types of cheese then pressed together to make a masterpiece of a hot sandwich.
www.delish.com
It's everything you love about the popsicle—only this one's a lot less awkward to share.
It's everything you love about the popsicle—only this one's a lot less awkward to share.
www.allrecipes.com
These paleo-style cookies are full of cashew butter, dried cranberries, almonds, and dates!
These paleo-style cookies are full of cashew butter, dried cranberries, almonds, and dates!
www.allrecipes.com
You can quickly and easily make this delicious dip for fruit with just peanut butter, vanilla yogurt, and cinnamon.
You can quickly and easily make this delicious dip for fruit with just peanut butter, vanilla yogurt, and cinnamon.
www.foodnetwork.com
Get Brown Butter Crispy Treats Recipe from Food Network
Get Brown Butter Crispy Treats Recipe from Food Network
cooking.nytimes.com
Here is a recipe that Julia Moskin brought to The Times in 2010, from Esa Yonn-Brown at the Butter Love Bakeshop in San Francisco, with a crust so lumpy with butter that it would never pass inspection in a professional kitchen With its caramelized filling of butter and brown sugar, her butter pie belongs to the same gooey tradition as sugar pie, chess pie, shoofly pie and, in recent years, the Crack Pie served by Christina Tosi of the Momofuku restaurant empire.
Here is a recipe that Julia Moskin brought to The Times in 2010, from Esa Yonn-Brown at the Butter Love Bakeshop in San Francisco, with a crust so lumpy with butter that it would never pass inspection in a professional kitchen With its caramelized filling of butter and brown sugar, her butter pie belongs to the same gooey tradition as sugar pie, chess pie, shoofly pie and, in recent years, the Crack Pie served by Christina Tosi of the Momofuku restaurant empire.
www.delish.com
Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.
Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.
Ingredients:
cocktails, alcohol, soups, chocolate, lillet, grapefruit juice, gin, edible flower, cocktail
www.allrecipes.com
Peanut butter, oats, honey, and raspberries are mixed together in these no-bake granola bars, perfect for lunchboxes or on-the-go snacks.
Peanut butter, oats, honey, and raspberries are mixed together in these no-bake granola bars, perfect for lunchboxes or on-the-go snacks.
www.foodnetwork.com
Get Honeydew Melon Soup with Ice Wine Recipe from Food Network
Get Honeydew Melon Soup with Ice Wine Recipe from Food Network