Search Results (4,922 found)
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A pasta salad recipe with the flavors of a New Orleans muffaletta.
A pasta salad recipe with the flavors of a New Orleans muffaletta.
Ingredients:
red wine vinegar, shallots, oregano, celery seed, worcestershire sauce, sugar, olive oil, pasta, salami, provolone cheese, celery, red bell pepper, black olives, green olives, pepperoncini, capers, parsley
www.simplyrecipes.com
Crispy fried catfish fillets coated in a seasoned cornmeal crust!
Crispy fried catfish fillets coated in a seasoned cornmeal crust!
Ingredients:
catfish, buttermilk, cornmeal, flour, garlic powder, black pepper, paprika, cayenne, celery seed
www.foodnetwork.com
Get Cheryl's Cole Slaw Recipe from Food Network
Get Cheryl's Cole Slaw Recipe from Food Network
Ingredients:
cabbage, onion, red bell pepper, black pepper, salt, celery seed, apple cider vinegar, carrots, mayonnaise, sugar
www.foodnetwork.com
Get Lady Causey's Overnight Cabbage Slaw Recipe from Food Network
Get Lady Causey's Overnight Cabbage Slaw Recipe from Food Network
Ingredients:
cabbage, onion, bell pepper, carrots, sugar, vinegar, vegetable oil, celery seed, dry mustard, salt, black pepper
www.allrecipes.com
A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or less.
A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or less.
Ingredients:
flour, hollandaise, half and half, butter, old bay, dry mustard, celery seed, whipping cream, sherry, crabmeat
www.allrecipes.com
We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people.
We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people.
Ingredients:
green beans, beans, kidney beans, onion, sugar, white vinegar, vegetable oil, salt, black pepper, celery seed
www.allrecipes.com
Make a big batch of cabbage slaw, spoon into plastic bags, and freeze in big batches so all you have to do is thaw and add mayonnaise for the perfect 'freezer slaw'.
Make a big batch of cabbage slaw, spoon into plastic bags, and freeze in big batches so all you have to do is thaw and add mayonnaise for the perfect 'freezer slaw'.
Ingredients:
cabbage, green bell pepper, onion, carrots, water, salt, sugar, cider vinegar, celery seed
www.allrecipes.com
Orange juice and poppy seeds add elegance to this quick and easy cake. Sour cream and pudding mix make it extra moist.
Orange juice and poppy seeds add elegance to this quick and easy cake. Sour cream and pudding mix make it extra moist.
Ingredients:
yellow cake mix, vanilla pudding, vegetable oil, eggs, sour cream, orange juice, poppy seeds
www.foodnetwork.com
Get New York Deli Dogs Recipe from Food Network
Get New York Deli Dogs Recipe from Food Network
Ingredients:
mayonnaise, cider vinegar, sugar, celery seed, coleslaw mix, ketchup, relish, sour cream, brown mustard, beef, pastrami, buns
www.allrecipes.com
Kewpie® mayonnaise adds creaminess to this refreshing Japanese cabbage, daikon radish, and carrot coleslaw with a sesame seed dressing.
Kewpie® mayonnaise adds creaminess to this refreshing Japanese cabbage, daikon radish, and carrot coleslaw with a sesame seed dressing.
Ingredients:
rice vinegar, mayonnaise, honey, sunflower seed, tahini, ginger, sesame oil, salt, daikon radish, green cabbage, cabbage, carrot
www.chowhound.com
A crisp and healthy recipe for shaved celery, celery root, and radish vegetable salad.
A crisp and healthy recipe for shaved celery, celery root, and radish vegetable salad.
Ingredients:
anchovy, shallot, lemon juice, champagne vinegar, black pepper, celery, celeriac, olive oil, capers, italian parsley, parmesan cheese
cooking.nytimes.com
This recipe is by Alex Witchel and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Alex Witchel and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
coriander seeds, cinnamon, clove, red pepper flakes, canola oil, carrot, celery, onion, fennel bulb, orange juice, carrot juice, chicken stock, pumpkin seeds, butter, honey