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♫ You can plan a pretty picnic but you can't predict the weather...♫
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Get Tagliatta and Everything Salad Recipe from Food Network
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Get Radicchio Slaw Recipe from Food Network
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This hot artichoke dip is the life of any party. Serve hot with celery, toasted bread or crackers.
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Homemade spinach artichoke dip is livened up with pico de gallo in this quick and easy recipe for a hot appetizer you can serve with chips.
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This savory salad pairs crunchy fresh vegetables like red bell pepper, broccoli, and romaine lettuce with tender mushrooms and artichokes, all topped with an Italian-spiced sour cream dressing.
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Romaine, Mandarin oranges and green onions are coated with a sweet, sour and peppery dressing and then sprinkled with lovely sugared almonds.
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Guacamole, beans, and homemade salsa combine to make a light, flavorful alternative to traditional tacos.
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Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.
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Hearts of palm are tossed with mango and avocado in a light dressing for a simple tropical salad that will leave you feeling refreshed.
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Put an Italian spin on this traditional Asian dish with bibb lettuce filled with fresh antipasto made from Margherita® Pepperoni, artichoke hearts, roasted red peppers, capers and your favorite Italian cheese.
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An easy, healthy juice recipe with kale, spinach, romaine, celery, cucumber, and parsley plus bright-tasting lemon and Fuji apple.