Search Results (2,395 found)
cooking.nytimes.com
The sweetness of the sweet potatoes infuses this Mexican-inspired lentil dish along with the heat of the chipotles, which also have a certain sweetness as well because of the adobo sauce they’re they are packed in The combination, with the savory lentils, is a winner.
www.delish.com
Feathery fennel fronds give this creamy dressing an added bit of flavor, but if you should find yourself with a frond-less fennel bulb, substitute a tablespoon of chopped fresh dillor do without the greenery altogether.
www.delish.com
This one-dish meal is for those mornings when you want to cozy up with the newspaper and a cup of coffee.
www.foodnetwork.com
Get Pizza Chipchos Recipe from Food Network
www.allrecipes.com
Pureed prunes and apples are the base for this sweet, chilled cream soup spiced with cinnamon and flecked with raisins.
www.foodnetwork.com
Get The Easiest Cheeseburger Sliders Recipe from Food Network
cooking.nytimes.com
Summer corn and clam chowder is like a clambake in a bowl, emphasizing the sweetness of each ingredient To give the chowder a somewhat Italian slant and to magnify the corn flavor, a handful of polenta is used to thicken the broth slightly, as is the case with certain Tuscan vegetable soups Steam your own clams, if possible, or buy chopped clams from the fishmonger.
www.chowhound.com
This classic vanilla marshmallow recipe is made by whipping light corn syrup, gelatin, and vanilla together until fluffy.
www.allrecipes.com
Using store-bought dough is a helpful shortcut when making these semi-homemade Japanese curry buns (kare pan) with a crunchy panko coating.
www.foodnetwork.com
Get Senate Bean Soup Recipe from Food Network
www.allrecipes.com
This is a family favorite, and nobody knows how easy it is to make!