Search Results (2,229 found)
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Jacques Pepin shows how quick and easy it is to prepare a vegetable soup from scratch.
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German farmer's breakfast with potatoes, eggs, green onion, bell peppers, parsley, and chopped ham. Also called Bauernfruhstuck.
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Get Super-Stuffed Baked Potatoes Recipe from Food Network
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This chili-like stew relies on spicy, fresh green chorizo for its bright, zesty flavor It only takes half an hour to make your own green chorizo, but you can substitute any kind of fresh (uncured) store-bought sausage, as long as it’s got a kick Then add some chopped garlic, along with minced parsley and roasted poblano pepper for the green factor
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Get Sausage and Broccoli Pizza Recipe from Food Network
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Get Asian Glazed Wings Recipe from Food Network
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An easy to make breakfast casserole that is made the night before and then popped in the oven for breakfast.
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Get Spinach and Artichoke Dip Pasta Recipe from Food Network
cooking.nytimes.com
This recipe is by Rena Coyle and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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It is an undisputed, very unscientific fact that a breakfast burger—of the fatty, greasy, almost overwhelming sort—is the best cure for a hangover.