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Get Tuna Pasta Salad Recipe from Food Network
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Mashed potatoes, cubed bread, onion, and celery are the heart of this stuffing recipe. Seasoned with summer savory, this versatile dish works either baked inside a turkey or in loaf pans.
Ingredients: potatoes, butter, celery, onion, savory, eggs, bread
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Two things make this chicken salad super. The first is the combination of a creamy salad dressing and a coleslaw dressing. The second is that everything goes into the food processor, so the consistency is spread able and all the flavors mingle well.
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A simple slow cooker bean and ham soup. It's delicious!
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Get Rise and Shine Juice Recipe from Food Network
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This festive apple and cherry gelatin salad is made with cinnamon candies to give it a little kick! Perfect for holidays or potluck buffets.
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Just dried peas, celery, carrots, chicken broth and water in this easy, slowly cooked, stovetop soup.
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Here is a turkey for when time and oven space are at a premium The bird is butchered before cooking, its backbone removed (a technique called spatchcocking) and its legs separated, increasing the amount of surface area exposed to the oven's heat and decreasing the amount of cooking time dramatically The overall height of the turkey also comes down, so two turkeys may fit in the oven, or one turkey and a baking pan filled with dressing
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Get Breadless Cucumber Tuna Salad Sandwiches Recipe from Food Network
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Cooked chicken and rice get a makeover in this easy casserole made with broccoli, water chestnuts, mushrooms, and Cheddar cheese. This freezes wonderfully, too!
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A reduced fat rendition benefits from plenty of vegetables and a gravy derived from low fat soups.
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Transform your leftover turkey into a classic turkey and rice soup that's perfect on cold evenings.