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A classic Italian-American dish that can be as simple or fancy as you want it to be.
Ingredients: beef, bread crumbs, eggs, sauce, spaghetti
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Made in minutes, this easy salad pairs cauliflower florets and shredded carrots with a mayonnaise dressing seasoned with Italian dressing mix.
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This fun riff on pesto uses scallions and parsley in place of basil.
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Tender carrots and zucchini get a little zing from prepared horseradish and mayonnaise in this creamy baked side dish.
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Get Sausage and Peppers Sheet Pan Dinner Recipe from Food Network
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Fire up the grill, and pair grilled chicken with our Cheddar Broccoli and vegetable rice.
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Get Bacon-Avocado Toast Bar Recipe from Food Network
cooking.nytimes.com
This recipe is by David Latt and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The roasting pan doubles as a pasta mixing pot.
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Check this and more recipes on my blog!! http://springofacuriouseed.blogspot.com
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An easy baked pork chop recipe that produces a brown crust and a juicy center.
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World, meet your new favorite dinner.