Search Results (27,291 found)
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This macaroni salad is given added depth with the addition of tuna, shrimp, cucumber, and hard-cooked eggs.
This macaroni salad is given added depth with the addition of tuna, shrimp, cucumber, and hard-cooked eggs.
Ingredients:
elbow macaroni, mayonnaise, white vinegar, salt, sugar, garlic powder, black pepper, water, baby shrimp, cucumber, sweet onion, eggs, paprika
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Get Pulled Pork Recipe from Food Network
Get Pulled Pork Recipe from Food Network
Ingredients:
pork butt, cloves, white onion, jalapeno, cola, black beans, red onion, green onions, cilantro leaves, olive oil, tortilla chips
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Get Classic Shrimp Gobernador Tacos Recipe from Food Network
Get Classic Shrimp Gobernador Tacos Recipe from Food Network
Ingredients:
olive oil, white onion, tomatoes, green bell pepper, shrimp, tomato puree, oregano, bay leaf, smoked paprika, corn tortillas, mozzarella cheese
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This is a very tasty and easy bean salad made with four kinds of beans, red onion, and celery in a vinegar dressing. My friend next door gave it to me years ago.
This is a very tasty and easy bean salad made with four kinds of beans, red onion, and celery in a vinegar dressing. My friend next door gave it to me years ago.
Ingredients:
sugar, white vinegar, vegetable oil, celery, green bell pepper, red onion, pimento peppers, green beans, beans, lima beans, kidney beans
cooking.nytimes.com
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Ingredients:
white onion, lemons, orange, red bell pepper, zucchini, eggplant, crusty bread, garlic, olive oil, basil, thyme leaves, salt, goat cheese
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Pork shoulder roasted with plenty of garlic is sliced, pan-fried, and served over white beans with romaine and tomato salad for a gourmet take on a budget cut.
Pork shoulder roasted with plenty of garlic is sliced, pan-fried, and served over white beans with romaine and tomato salad for a gourmet take on a budget cut.
Ingredients:
bone, cloves, olive oil, italian seasoning, rosemary, cayenne pepper, romaine lettuce, cherry tomatoes, red wine vinegar, white beans
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Turkey leg meat cooks to perfect tenderness with vegetables and potatoes in a creamy sauce to serve over hot cooked rice. This comforting meal is made in the slow cooker.
Turkey leg meat cooks to perfect tenderness with vegetables and potatoes in a creamy sauce to serve over hot cooked rice. This comforting meal is made in the slow cooker.
Ingredients:
water, cream, cream of mushroom soup, onion, green bell pepper, red bell pepper, bone removeds, potatoes, meat, white rice
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Favorite flavors from the Southwest--peppers, black beans, corn, chiles--with shredded cheese and avocado make a delicious layered salad.
Favorite flavors from the Southwest--peppers, black beans, corn, chiles--with shredded cheese and avocado make a delicious layered salad.
Ingredients:
buttermilk, yogurt, taco, romaine lettuce, red peppers, black beans, white corn, sweet onion, chile peppers, tomatoes, cheddar cheese, avocado, cilantro
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This is an easy to prepare spicy herb soup with lots of broth, flavor, and a little kick.
This is an easy to prepare spicy herb soup with lots of broth, flavor, and a little kick.
Ingredients:
chicken broth, rosemary, cloves, black pepper, celery seed, fennel seed, clam juice, tomato paste, butter, white wine, shrimp, french bread
cooking.nytimes.com
This delicate and brothy clam chowder soaks into the toast — an elegant and light-handed way of adding tender — rather than floury, thick and pasty — body to the soup Removing each clam as soon as it pops open during the steaming is a small effort with enormous yield: there's not one bite of pencil-eraser toughness throughout!
This delicate and brothy clam chowder soaks into the toast — an elegant and light-handed way of adding tender — rather than floury, thick and pasty — body to the soup Removing each clam as soon as it pops open during the steaming is a small effort with enormous yield: there's not one bite of pencil-eraser toughness throughout!
Ingredients:
olive oil, onion, celery, tarragon, dry white wine, clam juice, guanciale, canola oil, leeks, yukon gold, thyme, heavy cream, clams
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Get Breakfast Biscuits Recipe from Food Network
Get Breakfast Biscuits Recipe from Food Network
Ingredients:
flour, milk, baking powder, sugar, cream of tartar, salt, cayenne pepper, butter, shortening, cheddar, buttermilk, breakfast sausage, eggs, white cheddar
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Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Ingredients:
olive oil, white vinegar, lime juice, sugar, thyme leaves, allspice, cinnamon, salt, cayenne pepper, scotch bonnet, green onions, cloves, bone