Search Results (5,377 found)
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A soy/honey vinaigrette bring Asian-inspired flavor to this cole slaw with Savoy cabbage, onions, and peppers.
A soy/honey vinaigrette bring Asian-inspired flavor to this cole slaw with Savoy cabbage, onions, and peppers.
Ingredients:
savoy cabbage, red onion, carrot, red bell pepper, green onions, parsley, salt, cider vinegar, olive oil, soy sauce, honey
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An easy and delicious cold pasta salad tastes like an Italian antipasto platter, with cheese tortellini, olives, pepperoni, mozzarella cheese, and marinated artichoke hearts.
An easy and delicious cold pasta salad tastes like an Italian antipasto platter, with cheese tortellini, olives, pepperoni, mozzarella cheese, and marinated artichoke hearts.
www.foodnetwork.com
Get Cauliflower-Onion Linguine Recipe from Food Network
Get Cauliflower-Onion Linguine Recipe from Food Network
Ingredients:
linguine, olive oil, cloves, panko, fried onions, cauliflower, red pepper flakes, parmesan cheese, basil, pine nuts
www.foodnetwork.com
Get Bacon-Wrapped Blackberry Pork Roast Recipe from Food Network
Get Bacon-Wrapped Blackberry Pork Roast Recipe from Food Network
Ingredients:
blackberry, white wine vinegar, dijon mustard, thyme, pork, garlic, red onions, bacon, instant flour, chicken broth
www.chowhound.com
This delicious recipe comes from Boston based Sebastians. It is a quick and easy recipe that everyone will enjoy.
This delicious recipe comes from Boston based Sebastians. It is a quick and easy recipe that everyone will enjoy.
Ingredients:
olive oil, spring onions, cloves, arborio rice, white wine, chicken stock, basil, chives, italian parsley, parmesan cheese
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Sauteed ground beef and onions are added to a spicy chicken broth seasoned with cumin, chili powder and cayenne in this recipe which uses canned cream corn, processed cheese, and corn tortilla strips.
Sauteed ground beef and onions are added to a spicy chicken broth seasoned with cumin, chili powder and cayenne in this recipe which uses canned cream corn, processed cheese, and corn tortilla strips.
Ingredients:
beef, onions, chicken broth, tomatoes, cumin, garlic, cayenne pepper, chili powder, cornstarch, water, creamed corn, american cheese, corn tortillas
www.chowhound.com
A tomato and onion-based dish featuring garam masala, featuring dark greens and chickpeas. Very inexpensive and rather tasty. Use vegetable stock in place of...
A tomato and onion-based dish featuring garam masala, featuring dark greens and chickpeas. Very inexpensive and rather tasty. Use vegetable stock in place of...
Ingredients:
olive oil, onions, ginger, tomato paste, garam masala, coriander, cumin, red pepper, salt, vegetable stock, spinach
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Lean pork chops and tender cauliflower florets in a creamy and lightly sweet curry sauce are served over piping hot rice.
Lean pork chops and tender cauliflower florets in a creamy and lightly sweet curry sauce are served over piping hot rice.
Ingredients:
basmati rice, water, cauliflower, pork, curry powder, olive oil, flour, chicken broth, buttermilk, apple chutney, green onions
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Pan-fried ham and pierogies are simmered together in a creamy mushroom sauce for simple and comforting dinner.
Pan-fried ham and pierogies are simmered together in a creamy mushroom sauce for simple and comforting dinner.
Ingredients:
potato, butter, ham steaks, mushrooms, green onions, garlic, cream of mushroom soup, sour cream, milk, garlic powder
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Roasted vegetables and chicken bones are simmered on the stove for hours creating a rich a flavorful chicken stock perfect for a Saturday project.
Roasted vegetables and chicken bones are simmered on the stove for hours creating a rich a flavorful chicken stock perfect for a Saturday project.
Ingredients:
olive oil, rotisserie chicken, carrots, onions, celery, dry white wine, peppercorns, cloves, bay leaves, thyme, water
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The iconic green bean casserole is reworked with the flavors of French onion soup -- caramelized onions and Gruyere cheese.
The iconic green bean casserole is reworked with the flavors of French onion soup -- caramelized onions and Gruyere cheese.
Ingredients:
butter, yellow onions, sherry vinegar, flour, milk, nutmeg, cayenne pepper, thyme, bread crumbs, green beans, gruyere cheese, parmesan cheese
cooking.nytimes.com
This deeply flavored fish stew is a traditional specialty of Sète, a working-class Mediterranean port in the Languedoc-Roussillon region While it has largely vanished from restaurants, it still turns up as a showpiece on Sunday and holiday tables Save some time by having your fish counter do the skinning and boning for you, if possible
This deeply flavored fish stew is a traditional specialty of Sète, a working-class Mediterranean port in the Languedoc-Roussillon region While it has largely vanished from restaurants, it still turns up as a showpiece on Sunday and holiday tables Save some time by having your fish counter do the skinning and boning for you, if possible
Ingredients:
olive oil, leek, onions, carrots, tomato, parsley leaves, cloves, white wine, monkfish, egg yolk, lemon juice