Search Results (28,099 found)
Hand of Pickled Pork with Mustard Sauce
Hand of Pickled Pork with Mustard Sauce
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Ingredients: water, carrots, butter, flour, veal, dry mustard, lemon juice, egg yolks, potatoes, chives, egg whites
Quick Poached Salmon with Dill Mustard Sauce
Quick Poached Salmon with Dill Mustard Sauce
www.allrecipes.com
A yogurt dill sauce is a cool, creamy counterpart to salmon poached in a delicate white wine and shallot broth.
Ingredients: yogurt, dijon mustard, honey, lemon juice, dill, salmon, white wine, water, shallots
Gougeres with Gruyere Mornay and Beer Mustard
Gougeres with Gruyere Mornay and Beer Mustard
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Ingredients: milk, salt, sugar, butter, flour, eggs, gruyere cheese, shallot, garlic, parmigiano reggiano, dijon mustard, mayonnaise, beer, honey, mustard, malt vinegar
Cheese-Stuffed Chicken Cutlets with Mustard Sauce
Cheese-Stuffed Chicken Cutlets with Mustard Sauce
www.delish.com
For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-cheese filling with creamy havarti and thyme.
Ingredients: chicken, havarti cheese, thyme, chicken stock, heavy cream, dijon mustard, eggs, parmigiano reggiano
Savory Turkey Meatballs with Tangy Mustard Dip
Savory Turkey Meatballs with Tangy Mustard Dip
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Savory turkey meatballs served alongside a tangy, creamy mustard dip are a nice alternative to traditional beef and pork meatballs.
Ingredients: bread, milk, onion, red bell pepper, cloves, turkey, egg, italian parsley, dijon mustard, salt, black pepper, greek yogurt, mayonnaise
Duck Breasts With Honey and Mustard Recipe
Duck Breasts With Honey and Mustard Recipe
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: duck, olive, honey
Baked Ham with Brown Sugar Mustard Glaze
Baked Ham with Brown Sugar Mustard Glaze
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Ingredients: cured ham, cloves, brown sugar, mustard, cider vinegar, ham steak
Kale, Apple, Pecorino Salad with Crispy Prosciutto and Balsamic Drizzle
Kale, Apple, Pecorino Salad with Crispy Prosciutto and Balsamic Drizzle
www.delish.com
Can we always top our salads with meat and cheese, please?
Ingredients: prosciutto, kale, olive oil, lemon juice, lemon, pecorino romano, gala apple
Portobello Bruschetta with Three Cheeses
Portobello Bruschetta with Three Cheeses
www.allrecipes.com
Meaty portobello mushroom caps take the place of traditional bread in this yummy three cheese bruschetta.
Ingredients: tomatoes, feta cheese, arugula, cloves, portobello mushroom, olive oil, parmesan cheese, fontina cheese
Baby-and-Me Pilaf
Baby-and-Me Pilaf
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This cereal is made from a mixture of grains to be dairy- and gluten-free while also being complex in texture and flavor.
Ingredients: millet, amaranth, quinoa, brown rice, soy milk, water, olive oil, salt, garlic, dill
Grilled Miso Eggplant with Yuzu Yogurt, Mint, and Sesame Seeds Recipe
Grilled Miso Eggplant with Yuzu Yogurt, Mint, and Sesame Seeds Recipe
www.chowhound.com
Grilled miso eggplant is savory, sweet, and a little smoky, and perfect paired with a bright yuzu-flavored Greek yogurt. Fresh mint and sesame seeds are a great...
Ingredients: white miso, mirin, sugar, wine vinegar, japanese eggplants, greek yogurt, yuzu juice, sesame oil, sesame seeds, mint, chives
Roasted Roma Tomato and Bison Stew
Roasted Roma Tomato and Bison Stew
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Ingredients: olive oil, medallions, water, tomatoes, cloves, coconut milk, salt, black pepper, cayenne pepper, beef stock