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cooking.nytimes.com
Eggs can be baked on a bed of almost anything -- cooked spinach and sliced tomatoes come to mind immediately -- but the trick in every case is to avoid overcooking The consistency of baked eggs should be like that of fried eggs, with a barely cooked white and a soft, runny yolk.
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Get Coffee-Rubbed Steak With Peppers and Onions Recipe from Food Network
cooking.nytimes.com
Start by making the caramelized onions These take a great deal of time The onions here, barely slicked with neutral oil, surrounded by sweet wine, can take up to 30 minutes to achieve the excellence you are looking for
cooking.nytimes.com
Slow cooking sweetens the collards in this satisfying pasta dish.
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Roasted red apples and onions are the perfect fall side dish for this juicy glazed pork tenderloin.
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Get Sugar Snap Peas with Onions and Bacon Recipe from Food Network
Ingredients: bacon, onion, sugar snap peas, water
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Get Lebanese Lentils, Rice and Caramelized Onions (Mujadara) Recipe from Food Network
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Get Maple Sweet Potato Puree with Caramelized Onions Recipe from Food Network
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Get Green Beans with Caramelized Onions and Almonds Recipe from Food Network
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Get Adirondack Bacon BBQ Chicken, Apples and Onions Recipe from Food Network
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Get Creamy Mashed Potatoes with Crispy Brown Onions Recipe from Food Network
www.allrecipes.com
This apple tart with its sweet apple and walnut custard filling is topped with a decorative apple "rose"--it will be the highlight of any dessert table!