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This recipe uses fresh cranberries, pineapple, orange, grapes and apples. Delicious with turkey, chicken or ham. Pineapple juice is an excellent substitute for water if you would like a bit more flavor. Originally submitted to ThanksgivingRecipe.com.
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A blend of brown rice and wild rice is studded with fresh cherries and glazed almonds in this appetizing side dish that'll get rave reviews.
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Get Creamy Roasted Broccoli Recipe from Food Network
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A classic Provençal beef daube, or slow-baked stew, is made with quantities of red wine, like the recipes that Julia Child often made in her house in Provence, La Pitchoune Patricia Wells, a former New York Times food writer in Paris, also lives part-time in the South of France, and she has adapted the daube for white wine, which plays a more subtle part in flavoring the stew The large amount of liquid makes a tender braise that can also be served as a sauce for pasta: penne, gnocchi and long noodles like tagliatelle are familiar in the region, which borders Italy on the east.
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The ambrosial pairing of chocolate and almonds distinguishes this bread machine recipe that also calls for cocoa and almond extract. Slather a slice with a delightful orange butter.
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Get Tequila Sangria Recipe from Food Network
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Get Old Fashioned Recipe from Food Network
Ingredients: sugar, orange, whiskey, cherry
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The Badger State’s signature cocktail.
Ingredients: sugar, orange, citrus, brandy
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Get Coffee Granita Recipe from Food Network
Ingredients: espresso, sugar, liqueur, orange
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The tart flavor of cranberries makes a nice complement to any Holiday feast. This is a classic!
Ingredients: sugar, orange juice, cranberries
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Get Pack-and-Pour Mango Soup Recipe from Food Network
Ingredients: orange juice, yogurt, limes
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This is a lemony spiced tea mix with cinnamon and clove that makes great gifts during the holidays, or any time!
Ingredients: lemonade, orange, cinnamon, cloves