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This is very easy recipe with basmati rice and green peas. It is very mild and fragrant. The word 'matar' means green peas in Urdu.
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Get Black Pepper Ice Cream Sandwiches Recipe from Food Network
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Vinegar and spices make these pickled eggs perfect for salads and party platters.
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Get Killer Mango Champagne Cocktail Recipe from Food Network
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In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a skillet before being finished in a hot oven.
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Get Yellowfin Tuna with Wasabi Cream Recipe from Food Network
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Homemade chicken stock flavored with lemon grass is combined with carrots, celery, egg noodles and chicken in this heartwarming soup.
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A stock made from lamb shanks boiled with aromatic vegetables forms the base for this meat and vegetable soup thickened with barley.
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Avocado and habanero peppers are submerged in a brine of vinegar and fresh dill to make these addictive spicy pickles that are a DIY treat.
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A stock so rich and savory, your soups and gravies will be amazing! It's a little work, but it's cheap and sooo worth it.
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An elegant first course for when you want to impress.
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This oven-smoked pastrami recipe cures, smokes, and steams beef brisket to tender perfection.