Search Results (1,799 found)
www.delish.com
This low-carb lunch ditches the wrap for something way more clever.
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 15 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A fun sushi made with spiced-up canned tuna, carrots, cucumber, and avocado, rolled up in a nori sheet with lots of tangy rice.
www.foodnetwork.com
Get Cabbage Roll Phyllo Pockets Recipe from Food Network
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Get Cinnamon Roll-Stuffed Pears Recipe from Food Network
www.allrecipes.com
This is an easy variation on the basic French toast recipe, except it uses reduced fat substitutes! Serve with fruit or sugar-free maple syrup.
www.allrecipes.com
This quick and easy recipe makes an awesome crunchy baked chicken that goes with any side dish.
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Gooey, intense little chocolate mini cakes are just waiting for your creative touch--from fresh berries to a decadent frosting. They're bursting with bittersweet chocolate flavor.
www.delish.com
Is it even winter if you're not eating soup in a bread bowl?
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Hot stuffing is rolled in deli sliced turkey and served with store-bought gravy in this quick and easy dinner.
www.chowhound.com
Maine lobster is the sweet feature here, but the bun is all important too!
Ingredients: lobster