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This pastry cream is the filling for Martha Stewart's Halloween-themed Boston "Scream" Pie.
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The only way to serve up cheesecake during the fall: in an apple.
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A recipe for breakfast empanadas
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Pour or spoon this delicious homemade dark chocolate glaze made with just 3 ingredients over cake, quick breads, or ice cream.
Ingredients: butter, dark chocolate, milk
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A simple no-frills dough.
Ingredients: flour, salt, butter, water
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Get Best Basic White Rice Recipe from Food Network
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A basic recipe for “white sauce.”
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Get Quick Jalapeno Corn Bread Recipe from Food Network
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This is a great savory recipe for using Meyer lemons, which are at their seasonal peak these days. It's quick and easy to make and you don't need any special...
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Use instant ramen noodles and dashi-stock powder to make a soup base for pan-fried scallops using this recipe adapted from an authentic Japanese preparation.
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Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut.
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High-quality pasta makes a big difference in this decadent dish: The shells retain their beautiful texture instead of turning mushy as they bake. Pair this rich dish with a robust red wine with moderate tannins.