Search Results (3,259 found)
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A smoky cucumber, tomato, and onion salad recipe.
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Creamy jalapeno deviled eggs topped with crumbled bacon are spicy twist on the traditional deviled egg recipe.
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Enjoy the restaurant's Wednesday special any day of the week.
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Get Oven-Fried Fish with Potato Salad Recipe from Food Network
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Crispy fried catfish fillets coated in a seasoned cornmeal crust!
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The flavors in this soup create a warm and soothing meal. A generous plate of sliced avocados is a typical accompaniment. Use an aged European Muenster for the best results.
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This loaded breakfast skillet with potatoes, bacon, onions, eggs, and Cheddar cheese makes a hearty and delicious breakfast or brunch dish.
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This recipe is by David Tanis and takes 30 minutes . Tell us what you think of it at The New York Times - Dining - Food.
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Get Mussels With Potatoes and Olives Recipe from Food Network
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This is old fashioned potato salad but with a delightful twist. There's lots and lots of tiny shrimp accompanying the potatoes, and when you're not expecting them, they're a wonderful taste sensation. This pleasing salad serves twelve.
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These boneless pork chops are topped with a garlicky mushroom sauce--a great restaurant-worthy dinner.