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Sour cream makes these eggs rich and creamy, and the basil adds a little kick of flavor.
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These deviled eggs have the bold flavors of garlic, basil, and crunchy bacon.
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Instead of using bread, try serving this light dish on a bed of greens, tossed with pasta, or stirred into couscous.
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Get Tomato Cobbler with Parmesan-Basil Biscuits Recipe from Food Network
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Get Frittata with Tomatoes, Onions and Basil Recipe from Food Network
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Mushrooms, tomatoes, and basil simmer with red wine and a splash of lemon juice to make a light sauce for shrimp and linguine.
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Fill up on fresh fish and low-carb sides.
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No pie crust allowed: With a genius puff pastry crust, these chicken pot pies are quick to throw together during the week.
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Cauliflower is first roasted over high heat with brown butter and salt before being tossed with Pecorino Romano cheese, red onions, mint, and lemon juice.
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Get Herb and Almond Tapenade Recipe from Food Network
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Throw this stew together before leaving for work — and a comforting pot of tender meat will be waiting for you when you get home.
www.simplyrecipes.com
This vegan Turkish lentil stew recipe with eggplant and pomegranate molasses is hearty, filling and delicious!