Search Results (5,361 found)
www.foodnetwork.com
Get "Pork Candy" Recipe from Food Network
Get "Pork Candy" Recipe from Food Network
Ingredients:
brown sugar, apple cider vinegar, oregano, garlic powder, thyme, dill, beef bouillon, steaks
www.allrecipes.com
Six beans, grains and pastas are layered to a pretty effect in a glass jar with seasonings and bouillon granules in this winning idea for a hostess gift.
Six beans, grains and pastas are layered to a pretty effect in a glass jar with seasonings and bouillon granules in this winning idea for a hostess gift.
Ingredients:
barley, split peas, white rice, lentils, onion, parsley, salt, lemon pepper, beef bouillon, pasta, macaroni
www.allrecipes.com
Potatoes, celery and onion are cooked with chicken broth and cream, and thickened with flour in this creamy, simple, potato soup.
Potatoes, celery and onion are cooked with chicken broth and cream, and thickened with flour in this creamy, simple, potato soup.
Ingredients:
potatoes, celery, onion, chicken broth, half and half, butter, flour, chicken bouillon, black pepper
www.allrecipes.com
Dried black-eyed peas and sausage combine in this slow cooker soup with carrots, oregano, and garlic powder.
Dried black-eyed peas and sausage combine in this slow cooker soup with carrots, oregano, and garlic powder.
Ingredients:
water, smoked sausage, carrot, celery, onion, chicken bouillon, bay leaves, garlic powder, oregano, peas
www.allrecipes.com
Frozen hash brown potatoes are used instead of fresh potatoes to speed up preparation of this rich and creamy soup topped with crispy bacon.
Frozen hash brown potatoes are used instead of fresh potatoes to speed up preparation of this rich and creamy soup topped with crispy bacon.
www.allrecipes.com
This African twist on a southern favorite has collard greens slowly simmered with peanut butter and flounder fillets.
This African twist on a southern favorite has collard greens slowly simmered with peanut butter and flounder fillets.
Ingredients:
bacon, collard greens, vegetable oil, water, chicken bouillon, peanut butter, flavoring, cayenne pepper, flounder
cooking.nytimes.com
The addition of tamarind and mint to what might otherwise be simply sweet and spicy cashews elevates these nuts beyond simple bar snacks designed to encourage thirst They're sophisticated and exciting, while remaining quite simple to make.
The addition of tamarind and mint to what might otherwise be simply sweet and spicy cashews elevates these nuts beyond simple bar snacks designed to encourage thirst They're sophisticated and exciting, while remaining quite simple to make.
Ingredients:
butter, honey, brown sugar, tomato paste, tamarind concentrate, cashews, garam masala, salt plus
www.delish.com
This Spot Prawn Ceviche and Yuzu Vinaigrette is served by Chef Josh Wolfe at COAST Restaurant in Vancouver, British Columbia, Canada.
This Spot Prawn Ceviche and Yuzu Vinaigrette is served by Chef Josh Wolfe at COAST Restaurant in Vancouver, British Columbia, Canada.
Ingredients:
cucumber, celery, tomato, prawns, albacore tuna, vinaigrette, dijon mustard, honey, olive oil
www.allrecipes.com
Basil, fresh Parmesan cheese and sliced cherry tomatoes on Pretzel Crisps® make delicious appetizers.
Basil, fresh Parmesan cheese and sliced cherry tomatoes on Pretzel Crisps® make delicious appetizers.
www.foodnetwork.com
Get Tomato and Grilled Corn Salad with Almond Vinaigrette Recipe from Food Network
Get Tomato and Grilled Corn Salad with Almond Vinaigrette Recipe from Food Network
Ingredients:
almonds, harissa, cloves, olive oil, sherry vinegar, shallots, juice, corn kernels, mint leaves, italian parsley, capers, jalapeno, salt, tomatoes, goat cheese
www.delish.com
How we amp up a French classic: a little ranch.
How we amp up a French classic: a little ranch.
cooking.nytimes.com
This fast version of spaghetti and meatballs with red gravy is ready in less than 30 minutes, but you’ll be chopping, stirring and monitoring heat — actively working — from start to finish You’ll be busy, but not frantic, and rewarded not only with the twirling of pasta in half an hour, but with the satisfaction that you made every second count.
This fast version of spaghetti and meatballs with red gravy is ready in less than 30 minutes, but you’ll be chopping, stirring and monitoring heat — actively working — from start to finish You’ll be busy, but not frantic, and rewarded not only with the twirling of pasta in half an hour, but with the satisfaction that you made every second count.