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The bright flavors of butternut squash, carrots, and tomatoes mingle together in this comforting fall soup that's perfect for vegetarians.
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Get T-Bone Steak with Tamarind Barbecue Sauce and Basil-Marinated Tomatoes Recipe from Food Network
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Get BBQ Buffalo Burger with Mango Ketchup and Red Slaw Recipe from Food Network
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Get Curried Chicken Roll Recipe from Food Network
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Get Pork Back Ribs with Spicy Dipping Sauce Recipe from Food Network
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Get Chicken Tortilla Cups Recipe from Food Network
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Do yourself a favor and make this ahead of time—it tastes even better the next day.
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Homemade crepes are filled with a savory chicken and mushroom sauce to make this rich and delicious dinner dish ready in about 1 hour.
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Don't let comfort food season pass you by without making this zesty lasagna.
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A twist on the classic apple tarte Tatin, Tom Colicchio's recipe uses roasted tomatoes in place of apples, and cuts the sweetness of the caramel by adding sherry vinegar.
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Get Barbecued Salmon Surfer Style with Mango-Habanero Salsa Recipe from Food Network