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Get Sour Cream Coffee Cake Recipe from Food Network
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Give classic pound cake a caramelized flavor by swapping brown sugar for white. The peach-walnut sauce makes a luscious topper.
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This moist and delicious breakfast bread is a blend of two all-time favorites.
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Prep these salads once and eat for the week! Make sure to firmly pack the spinach into each jar and they will stay fresh all week. Also a great use for leftover quinoa!
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Get Spicy Vegan Sloppy Joes Recipe from Food Network
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Get Zucchini Bread Recipe from Food Network
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Cherished family recipe for Banana Cookies! Soft and cake-like, these cookies are a delicious way to use up your overripe bananas.
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Get It's a Wonderful Waldorf Recipe from Food Network
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This recipe for chewy, cakey treats is sure to be the star of your next bake sale.
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It's hard to tell that this moist, decadent chocolate chip banana bread is gluten-free!
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Get Carrot Cake Recipe Recipe from Food Network
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Made from scratch, this pumpkin pie is fabulous. With lots of wonderful spices, a rich creamy filling, and a sensational cinnamon/brown sugar streusel topping, you can't go wrong!