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Get Blue-Cheese-Stuffed Fillets Recipe from Food Network
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Dinner in one pot! Ground beef and rice are briefly sauteed with onion and bell pepper, then simmered with sweet corn and tomato sauce.
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A spicy saute of chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce!
cooking.nytimes.com
This irresistible sauce is a variation of Italian salsa verde, which is often served with cold meat This sauce also goes well with grains, vegetables and fish, or it can simply be spooned onto bread.
cooking.nytimes.com
This recipe is inspired by a dish served at a pinot noir dinner at Bar Boulud, one of the chef Daniel Boulud’s restaurants There, a whole wild striped bass was swaddled in fresh fig leaves and stuffed with fresh black figs in a red wine sauce The brooding sauce bathed velvet figs, and its earthy depths made the already succulent fish a fine partner for some excellent bottles of red
www.delish.com
Serve this glamorous dish on a bed of couscous with a shower of chopped cilantro.
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Transform ordinary chicken breast and spinach into an exotic dinner in just a few quick steps.
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Make a meal out of a package of yellow rice by adding black beans, corn, and lime juice.
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Baked pumpkin seeds coated in ranch dressing mix are a tasty treat during the Halloween season.
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Sugar, corn syrup, cream, butter and vanilla are the ingredients in these traditional caramel candies.
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This rolled fondant recipe uses shortening and confectioner's sugar for a buttercream flavor with the appearance of traditional fondant.
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Chicken gizzards and livers sauteed with onion and garlic, simmered with rice, broth and light seasoning.