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Get Sicilian-Style Cauliflower with Whole Wheat Pasta Recipe from Food Network
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Get Steak Gaucho-Style with Argentinian Chimichurri Sauce Recipe from Food Network
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Get Salmon and Dill Chowder with Pastry Crust Recipe from Food Network
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Appetizer-sized empanadas, or turnovers, stuffed with a curried ground pork picadillo, and baked until golden brown.
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Get Chocolate Chip Cookies Straight Up or with Nuts Recipe from Food Network
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Get Ghouly Cupcakes Recipe from Food Network
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Get Weeknight Two-Bean Chili Recipe from Food Network
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This Mexican-inspired salad with broiled flat-iron steak and a sweet cilantro-lime dressing is perfect to whip up on salad night.
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Get Strawberry Tarts Recipe from Food Network
cooking.nytimes.com
Profiteroles are among the most irresistible desserts They are essentially dolled-up cream puffs, usually drizzled with chocolate sauce and sprinkled with chopped nuts Adding dark chocolate ice cream catapults them heavenward, to everyone’s delight
cooking.nytimes.com
A baked lamb and rice dish I tasted in Istanbul, etli pilav, inspired this one-pot meal, topped with walnuts and fresh mint and pomegranate seeds Similar pilaf-style rice dishes are made all across the Middle East and into Asia Kabuli pulao in Afghanistan is acclaimed; the Persian baghali polov ba gusht is justly famous, as is the Lebanese Hashwet al-ruz; and there are myriad fabled biryanis made with lamb (or goat) in India and Pakistan