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Spiced with pomegranate seeds.
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The comforting aroma of cinnamon spice twice-baked sweet potatoes for a new twist on a family favorite. For a finishing touch, spoon on a fresh topping that mixes VOSKOS® Honey Greek Yogurt with zesty orange juice and peel. A sprinkle of toasted pecans adds just the right crunch.
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A delightful blend of orange and banana - filling enough to have as a breakfast!
Ingredients: milk, oranges, banana, sugar, salt, vanilla, ice
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This is a very rich custard based ice cream. You can swirl in some strawberry pie filling after getting it out of the ice cream machine.
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Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.
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Get Blueberry Muffins Recipe from Food Network
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Get Kiddie Carrot Wraps Recipe from Food Network
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A unique dessert soup with a tropical flavor. I serve with pound cake or with a chocolate tart.
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Get Tablescape Centerpiece - Candy Castle Cake Recipe from Food Network
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This colorful salad tastes as good as it looks. The dressing is sweet and creamy and poppy seeds add a peppery punch.
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Savory-sweet latkes made with sweet potato and onion are a nice addition to the festive table. These are fried in olive oil and served with applesauce and yogurt.