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This Japanese cheesecake, made with cream cheese, eggs, and a hint of cornstarch, is light and spongy and great plain or served with fruit.
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This is an excellent white chocolate cake made with buttermilk. It is so light and fluffy it will melt in your mouth.
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A light spongy cake with the taste and aroma of coconut.
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You won't need frosting when you make this recipe for spiced apple cocoa cake with chocolate chips.
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Pumpkin bread you can feel good about.
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Very good, simple cake to make. Always gets a lot of attention.
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Swapping out a tortilla for a bun in these sloppy Joes is pure genius.
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These muffins are packed with zucchini, chocolate chips, and walnuts and make a perfect on-the-go snack.
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Get Dewey's Albuquerque Coleslaw Recipe from Food Network
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This microwave cake is made with cake mix and prepared frosting for extra ease and will take only 7 minutes to bake in the microwave.
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This sweet-and-savory side dish is best served with quinoa or brown rice.
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This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain.