Search Results (21,675 found)
cooking.nytimes.com
If greens, raisins, nuts and grains of rice all symbolize prosperity, then you’ll do well to make this recipe for your New Year’s Eve party Collard greens are great stuffing leaves; they are large and easy to work with, and they can stand up to long simmering The filling is a typical Greek dolmades filling.
www.simplyrecipes.com
Weeknight Chicken Biryani! This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour.
www.foodnetwork.com
Get Beef and Beer Stew with Root Vegetables Recipe from Food Network
www.foodnetwork.com
Get Rice and Beans, Spanish Style Recipe from Food Network
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Eggplant Parmigiana 2 Recipe from Food Network
www.foodnetwork.com
Get Easy Calzones Recipe from Food Network
www.foodnetwork.com
Get Meatball Curry Recipe from Food Network
www.chowhound.com
Make the night before and the next morning all you have to do is bake and serve.
www.foodnetwork.com
Get Cioppino Recipe from Food Network
www.allrecipes.com
Fried okra pieces top this hearty, comforting ground beef and bean chili that's easy to prepare and sure to satisfy the whole family.