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This holiday punch with sherbet, orange juice, ginger ale, and champagne, is colorful, delicious, and is a party pleaser.
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Sweet and gooey chicken wings prepared with common ingredients, very tender.
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This pumpkin pie smoothie, made with banana, pumpkin, cinnamon, and yogurt, is a hearty and filling way to start the day.
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A kicky condiment, usually made with cranberries, can offset the neutral (read: bland) yet rich nature of the Thanksgiving meal This hot red-pepper cranberry relish with jalapeños and cayenne fits the bill You can keep the seasoning somewhat tame, or ramp up the heat to taste
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A great holiday punch of cranberry and pineapple juice, with a punch of almond flavoring.
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Get Gingered Pomegranate Cosmo Recipe from Food Network
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A citrus punch with tea and ginger ale. Non-alcoholic, and not too sweet!
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This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Ground turkey is combined with a mild mix of spices in this quick and easy recipe for breakfast sausage patties. They are great with pancakes and eggs.
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Get Tomato and Shishito Stir-Fry Recipe from Food Network
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Get Gingerbread Cupcakes with Orange Icing Recipe from Food Network
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Get Valerie's Pumpkin Pudding (for Wolfie) Recipe from Food Network