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Get Pan-Fried T-Bone Steak Recipe from Food Network
Ingredients: steak, oil
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This crispy fried chicken sandwich is Chef John's hybrid version of Popeyes® and Chick-fil-A®'s feud-inducing favorites.
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Dusted in paprika for a smoky, crunchy snack.
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This is one of the most flavorful and moist turkeys you will ever savor. Easy to prepare, a definite hit at parties, this is how Thanksgiving was meant to be enjoyed! I like to use about a 16-pound bird.
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In a 2010 love letter to the food processor, Mark Bittman gave the machine the ultimate compliment: “I upgraded its position in my kitchen from a cabinet to a spot on my itsy-bitsy counter,” he wrote Here, he uses the machine to chop and grate vegetables, cutting down on prep time (and any possibility of shredding your knuckles on a box grater) The end result is a quick side dish, full of flavor from the ginger and soy sauce.
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Get Pizzelle Fritte (Miniature Fried Pizzas) Recipe from Food Network
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Latik is usually made from the first squeezing of freshly grated mature coconut. It is used as a topping for many desserts. For a shortcut, use canned coconut milk.
Ingredients: coconut, water
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Get Sesame Stir-Fried Chinese Greens Recipe from Food Network
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Delicious fried chicken sandwiches on freshy baked and split buttermilk biscuits. Add dill pickles, hot sauce, and honey to the sandwiches.
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Green tomatoes are lightly coated in cornmeal and fried to a perfect light brown crispness. They are a quick and easy appetizer for any gathering.
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This recipe is for those spicy food lovers out there. I can never find anything spicy enough but these spicy fried pork chops will have your mouth watering.
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Get Spicy Asian Fried Chicken Wings Recipe from Food Network