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Jesse LOVES Chinese ribs, especially the ones at South Beauty on Yan’an lu, Di Shui Dong and at home. Here’s a recipe inspired by my childhood Taiwanese flavors...
Jesse LOVES Chinese ribs, especially the ones at South Beauty on Yan’an lu, Di Shui Dong and at home. Here’s a recipe inspired by my childhood Taiwanese flavors...
Ingredients:
pork rib, soy sauce, rice wine, cloves, onion, cilantro, star anise, flour, white pepper, sugar, chicken, canola oil
www.foodnetwork.com
Get Heirloom Tomato Pie Recipe from Food Network
Get Heirloom Tomato Pie Recipe from Food Network
Ingredients:
flour, yellow cornmeal, salt, butter, manchego cheese, olive oil, onion, tomatoes, mozzarella cheese, mayonnaise, breadcrumbs, chives, parsley, thyme
www.foodnetwork.com
Get Tuna Noodle Casserole Recipe from Food Network
Get Tuna Noodle Casserole Recipe from Food Network
Ingredients:
egg noodles, butter, onion, button mushrooms, flour, milk, dry sherry, albacore tuna, red bell pepper, parsley, panko breadcrumbs
www.chowhound.com
This pita sandwich recipe has sliced roasted lamb, marinated cucumbers and onions, and a drizzle of mint and cilantro yogurt sauce on top.
This pita sandwich recipe has sliced roasted lamb, marinated cucumbers and onions, and a drizzle of mint and cilantro yogurt sauce on top.
Ingredients:
yogurt, cilantro, mint leaves, cumin, garlic, lemon, olive oil, red wine vinegar, red onion, pitas, english cucumber, lamb
www.delish.com
We could eat A LOT of these.
We could eat A LOT of these.
Ingredients:
beef, pork, bread crumbs, egg yolks, allspice, nutmeg, white onion, butter, olive oil, flour, beef broth, heavy cream
www.foodnetwork.com
Get Winter Minestrone Recipe from Food Network
Get Winter Minestrone Recipe from Food Network
Ingredients:
olive oil, onion, carrots, celery, cloves, swiss chard, russet potato, tomatoes, rosemary, cannellini beans, beef broth, parmesan, parsley
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by R. W. Apple Jr. and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vegetable oil, onion, hungarian paprika, pork, garlic, caraway seeds, dill, pepper, tomato, sauerkraut, sour cream, heavy cream, flour
www.delish.com
Like broccoli cheddar soup, all grown up.
Like broccoli cheddar soup, all grown up.
Ingredients:
olive oil, yellow onion, cloves, chicken breasts, white rice, chicken broth, heavy cream, broccoli florets, cheddar, bread crumbs
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Fabulous to serve with a roast
Fabulous to serve with a roast
Ingredients:
lemon juice, belgian endives, fennel bulb, chicken stock, olive oil, sugar, onion, garlic, parsley, flour, milk, blanched almonds
www.allrecipes.com
A basic roasted corn and potato chowder can be made with smoked salmon for a British Columbia-inspired flavor.
A basic roasted corn and potato chowder can be made with smoked salmon for a British Columbia-inspired flavor.
Ingredients:
butter, corn kernels, tarragon, bacon, onion, chicken stock, potatoes, parsley, cloves, celery, paprika, half and half, cheddar cheese
www.delish.com
This traditional French countryside dish is chock full of healthy vegetables.
This traditional French countryside dish is chock full of healthy vegetables.
Ingredients:
eggplant, olive oil, onion, bell peppers, bay leaf, tomato paste, dry white wine, zucchinis, cloves, cherry tomatoes, oregano