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Mexican Rice
Mexican Rice
www.allrecipes.com
Saffron gives this special rice a wonderful flavor and color, along with cumin and chili powder. This is a local favorite in San Antonio.
Ingredients: vegetable oil, onion, white rice, green bell pepper, cumin, chili powder, tomato sauce, salt, garlic, saffron, water
Homemade Bacon
Homemade Bacon
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Ingredients: pork belly, salt, brown sugar, honey, red pepper flakes, paprika, cumin seeds
Corned Beef Hash
Corned Beef Hash
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Ingredients: vegetable oil, corned beef, white onion, bell pepper, potatoes, butter, eggs, cheddar cheese
Eggplant Parmesan
Eggplant Parmesan
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Ingredients: olive oil, yellow onion, cloves, red pepper flakes, red peppers, plum tomatoes, tomatoes, parsley, basil leaves, oregano, breadcrumbs, thyme leaves, eggs, water, eggplants, mozzarella, fontina, pecorino romano
Couscous With Mussels and Shrimp Recipe
Couscous With Mussels and Shrimp Recipe
cooking.nytimes.com
This one-pot mixture of seafood and coarse-grained couscous offers echoes of paella, and a bottle or two of rosé alongside makes for a happy summer dinner.
Ingredients: olive oil, chorizo, onion, cloves, espelette pepper, smoked paprika, salt, cherry tomatoes, couscous, shrimp, vermouth, fish, mussels, cilantro leaves, lemon
Grilled Fennel
Grilled Fennel
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Fennel takes center stage in this simple grilled dish with Italian flavors of olive oil, basil, lemon, and Parmesan cheese.
Ingredients: fennel bulbs, olive oil, black pepper, salt, basil, parsley, lemon, thyme, parmesan cheese
Avocado Pesto
Avocado Pesto
www.delish.com
This creamy pesto gives avocado toast a run for its money.
Ingredients: spaghetti, avocados, basil, almonds, lemon, parmesan, olive oil, cherry tomatoes
Best Gazpacho Recipe
Best Gazpacho Recipe
cooking.nytimes.com
More of a drink than a soup, served in frosted glasses or chilled tumblers, gazpacho is perfect when it is too hot to eat but you need cold, salt and lunch all at the same time Gazpacho is everywhere in Seville, Spain, where this recipe comes from, but it's not the watered-down salsa or grainy vegetable purée often served in the United States This version has no bread and is a creamy orange-pink rather than a lipstick red
Ingredients: plus, tomatoes, green pepper, cucumber, onion, garlic, sherry vinegar, olive oil
Guy's Spicy Spanish Rice
Guy's Spicy Spanish Rice
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Ingredients: red bell pepper, poblano pepper, jalapeno pepper, serrano pepper, corn shucked, canola oil, yellow onion, bell pepper, chayote squash, salt, black pepper, cayenne pepper, cloves, basmati rice, chicken stock, spanish olives, black beans, tomatoes, cilantro leaves
Spicy Yogurt Chicken Recipe
Spicy Yogurt Chicken Recipe
www.chowhound.com
An easy spicy yogurt chicken recipe.
Ingredients: yogurt, lemon juice, olive oil, ginger, salt, smoked paprika, paprika, garlic, black pepper, cumin, cayenne pepper, chicken thighs
Paleo Salsa
Paleo Salsa
www.allrecipes.com
Make this basic recipe for paleo-style salsa. Add a habanero pepper for an extra kick!
Ingredients: plum tomato, red onion, lime, cilantro, jalapeno pepper, habanero pepper, garlic
CALIFORNIA STEAKHOUSE BURGER (Sponsored)
CALIFORNIA STEAKHOUSE BURGER (Sponsored)
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Ingredients: white onion, bell pepper, white mushrooms, steak sauce, beef, wheat buns, lettuce, beefsteak tomato, avocado, sauce