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Get Bacon-Wrapped Water Chestnuts Recipe from Food Network
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Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup.
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Gai Lan or Chinese broccoli is a common (and probably the only greens) vegetable dish you see on a trolley at dim sum restaurants. It is usually served with...
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Get Buffalo Chicken Hoagie Recipe from Food Network
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This easy casserole is a great way to use up leftover hard-boiled eggs.
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Get Lobster Dogs Recipe from Food Network
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Sriracha sauce and honey team up in this broiled salmon dish packed with sweet and spicy flavor that makes a simple, delicious dinner for 2.
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Meatballs get a new spin with the addition of toasted pine nuts and sweet golden raisins.
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Get Skirt Steak with Cipollini Onions Recipe from Food Network
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This savory recipe for all-beef meatloaf is flavored with cremini mushrooms, fresh thyme, rosemary, red wine, and fontina cheese.
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Pressure-cooking goat meat significantly cuts down the cooking time in this easy, spicy Indian curry made with plenty of black pepper.