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Get Broccoli Pesto Pizza Recipe from Food Network
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Full of iron, potassium, vitamin K, folic acid, and many other nutrients, this cleansing detox soup full of green vegetables is as delicious as it is healthy.
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Swiss chard, seasonal fresh herbs, and fresh mozzarella cheese make up a fresh baked quiche stuffing for a big zucchini from your garden. There's a browned crumb topping, too.
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This is a delicious recipe that I came up with one afternoon when I couldn't find anything to make for the family!
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This recipe is by Molly O'Neill and takes 40 minutes, plus 2 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pacific Halibut in a Sicilian Sauce Recipe from Food Network
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Get Dinner on a Painter's Palette Recipe from Food Network
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Get Healthy BBQ Salmon Sheet Pan Dinner Recipe from Food Network
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You'll never make a sloppy joe without cheese again.
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Make this turkey pot pie with your leftover turkey meat and premade crusts. The homemade cream sauce is crammed full of vegetables.
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Get Roast Loin of Pork with Fennel Recipe from Food Network
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This delicious Instant Pot(R) stew combines robustly flavored Hatch green chile peppers with rich pork loin, pancetta, potatoes and sweet corn.