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www.allrecipes.com
These tortillas stuffed with scrambled eggs, beans, and salsa are great anytime! Can be enjoyed cold as well, so they're perfect to pack for the kids' lunches (or to bring yourself). Very fast and nutritious!
These tortillas stuffed with scrambled eggs, beans, and salsa are great anytime! Can be enjoyed cold as well, so they're perfect to pack for the kids' lunches (or to bring yourself). Very fast and nutritious!
www.allrecipes.com
Coconut milk, yogurt, chocolate, and cherries are frozen together to make these delicious chocolate-covered cherry Popsicles®.
Coconut milk, yogurt, chocolate, and cherries are frozen together to make these delicious chocolate-covered cherry Popsicles®.
cooking.nytimes.com
Peter Reinhart, author of “Artisan Breads Every Day” and “American Pie,” said a 24-hour wait will improve any dough: take your favorite recipe, let it sit overnight, then enjoy the upgrade Mr Reinhart recommends letting the dough rise at room temperature for three hours, then refrigerating it.
Peter Reinhart, author of “Artisan Breads Every Day” and “American Pie,” said a 24-hour wait will improve any dough: take your favorite recipe, let it sit overnight, then enjoy the upgrade Mr Reinhart recommends letting the dough rise at room temperature for three hours, then refrigerating it.
www.allrecipes.com
This rhubarb crisp features a sweet layer of rhubarb atop a oat crumble crust.
This rhubarb crisp features a sweet layer of rhubarb atop a oat crumble crust.
www.allrecipes.com
Lemon meringue pie sweetened with agave nectar is still a sweet treat without the processed sugar.
Lemon meringue pie sweetened with agave nectar is still a sweet treat without the processed sugar.
Ingredients:
water, agave nectar, cornstarch, flour, lemons, salt, butter, egg yolks, pie crust, egg whites, lemon juice
www.delish.com
Recipe courtesy of chef de cuisine Josh Emett and pastry chef Ron Paprocki of Gordon Ramsay at The London.
Recipe courtesy of chef de cuisine Josh Emett and pastry chef Ron Paprocki of Gordon Ramsay at The London.
Ingredients:
raisins, currants, golden raisins, carrots, mixed citrus, brandy, bread crumbs, flour, muscovado sugar, nutmeg, ginger, salt, almonds, vegetable shortening, eggs, sherry, juice, milk, heavy cream, vanilla pod, sugar, egg yolks
www.allrecipes.com
Thai bananas are coated in tapioca and coconut and deep fried for a lightly sweet Asian-inspired treat.
Thai bananas are coated in tapioca and coconut and deep fried for a lightly sweet Asian-inspired treat.
www.chowhound.com
A rich, custard-filled champagne cupcakes recipe.
A rich, custard-filled champagne cupcakes recipe.
Ingredients:
cake flour, baking powder, salt, eggs, sugar, vanilla, canola oil, sparkling wine, half and half, egg yolks, cornstarch, butter, heavy cream
www.allrecipes.com
This simple, versatile Thai green curry works with beef, pork, chicken, or seafood. Add veggies of your choice to make it your own.
This simple, versatile Thai green curry works with beef, pork, chicken, or seafood. Add veggies of your choice to make it your own.
www.foodnetwork.com
Get Cinnamon Bun Turkeys Recipe from Food Network
Get Cinnamon Bun Turkeys Recipe from Food Network
www.chowhound.com
We all have had fried chicken and deep fried turkeys has become the thing to do lately (regardless of how many fires have forever ruined Thanksgiving). What...
We all have had fried chicken and deep fried turkeys has become the thing to do lately (regardless of how many fires have forever ruined Thanksgiving). What...
www.delish.com
This simple, deliciously moist cake from baker and cookbook author Kamran Siddiqi is the perfect all-purpose cake that can be adorned in almost any way.
This simple, deliciously moist cake from baker and cookbook author Kamran Siddiqi is the perfect all-purpose cake that can be adorned in almost any way.
Ingredients:
butter, flour, sugar, baking powder, salt, milk, eggs, vanilla, heavy cream, confectioners sugar, raspberry jam