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Get R/R Crossing Recipe from Food Network
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Impress your date with chicken breasts baked in white wine and topped with prosciutto and Brie cheese for a romantic, Italian-inspired dinner for two.
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Make ahead: The beef jerky can be refrigerated in an airtight container for up to 2 weeks.
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This tangy pound cake with a sweet cherry topping makes a wonderful springtime (or anytime) dessert.
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Get Genoise Cake with Chocolate Chevre Mousse and Raspberry Sauce Recipe from Food Network
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This is comfort food at its best. My Granny makes it for me frequently when I visit. The sauce is good and thick. Serve with corn muffins.
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A rich butter pecan cake is crumbled and mixed with cream cheese frosting in this delicious twist on a Southern favorite cut into bars.
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Get Hot and Spicy Hush Puppies Recipe from Food Network
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I'm trying to eat healthier, but still indulge in all the treats I love. This recipe evolved from a lot of tastings...yum!
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Pumpkin pie gets a little more poetic when you bake it in a cinnamon-based crust and top it with sweet brown sugar whipped cream.
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Get Orzo with Sausage, Peppers and Tomatoes Recipe from Food Network
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Put together this easy baked shrimp scampi recipe with a flavorful sauce made with mustard, white wine, lemon juice, and sweet onion.