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Get Lentil Cookies Recipe from Food Network
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Get Baked Alaska Recipe from Food Network
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Get Carrot and Almond Couscous Recipe from Food Network
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The vegetables that make up traditional Provençal ratatouilleeggplant, zucchini, tomatoes, and bell peppersall go particularly well with basil. We've turned them into a pasta sauce that can also be served on polenta or on a hero with sa
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This recipe is by Nancy Harmon Jenkins and takes 1 hour 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Fresh spring strawberries demand only the simplest, freshest ingredients like butter and cream for making flavorful individual shortcake desserts.
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A mixture of elements like boiled chicken, orange juice, pimentos, almonds and creamy soup - refrigerated overnight and baked to completion.
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Get Apple Cobbler Recipe from Food Network
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Get Quick-n-Easy Chicken and Dumplings Recipe from Food Network
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Tomato sauce loaded with eggplant and oregano is tossed with pasta and topped with mozzarella cheese in this Mediterranean-style pasta dish.
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Get Triple Chocolate Cookies Recipe from Food Network
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Get Banana Bread Waffles with Bananas Foster Sauce Recipe from Food Network