Search Results (16,495 found)
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With chef David Waltuck's quick tip for cleaning mussels, this restaurant-worthy seafood soup is a snap to prepare.
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A lightly sweetened, extremely yummy muffin.
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Maple and brown sugars blend with flour, cream and vanilla to create a filling that bakes up sweet, creamy and memorable. Serve this delectable pie with whipped cream and a sprinkling of nutmeg.
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This chocolate cream is a delicious, easy-to-make filling for cream puffs.
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Cans of cream-style corn and processed American cheese are stirred gently into a roux-thickened milk and onion base.
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This is an easy yeast bread--no kneading required! The texture is like English muffins, great for toasting.
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A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese.
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An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly!
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Taking gnocchi to the next level with chestnut flour and a creamy cheese sauce.
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I'm still on my grape seed flour kick and made these yummy Gluten Free Cabernet Cookies the other day which were "all gone" quite quickly. If you like the combination...
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These sweet cupcakes flavored with strawberry puree and Champagne can be frosted and served in Champagne glasses for a sophisticated touch.
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Recipe for Vegetable Stew, as seen in the February 2001 issue of O, The Oprah Magazine.