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This recipe is by Elaine Louie and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chocolate Peppermint Ice Cream Cake Recipe from Food Network
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Get Bloody Suckers Recipe from Food Network
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This creamy, hearty chowder is a hassle-free meal for a busy day ahead.
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Get Cowboy Caviar Recipe from Food Network
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Get 'Flix Mix Recipe from Food Network
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Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
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Egg noodle casserole recipe with seasoned ground beef, Southwest vegetables, tomatoes and cheese.
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This cornbread is loaded with extras. Onion, pepper-jack cheese, corn, basil and roasted red peppers make this savory bread dense and delicious.
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Delectable Creole flavor enhances every bite of this sizzling seafood mixed grill.
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Peanut butter popcorn balls are a sweet, crowd-pleasing treat for the whole family in the fall. Form into balls or serve in a caramel corn fashion.