Search Results (3,571 found)
www.allrecipes.com
Indian saag is a curry of cooked mustard greens and spinach, tasty with naan bread.
Indian saag is a curry of cooked mustard greens and spinach, tasty with naan bread.
Ingredients:
butter, cumin seed, chile pepper, cloves, turmeric, mustard greens, spinach, cumin, coriander, salt
www.allrecipes.com
Rib rub made with brown sugar, cumin, and plenty of heat from chili powder and cayenne pepper is perfect for baby back ribs or spare ribs.
Rib rub made with brown sugar, cumin, and plenty of heat from chili powder and cayenne pepper is perfect for baby back ribs or spare ribs.
Ingredients:
brown sugar, cumin, garlic powder, onion powder, paprika, chili powder, salt, black pepper, cayenne pepper, ginger, celery seed
www.allrecipes.com
Here's a brownie recipe for those who want their chocolaty treat without the egg or gluten.
Here's a brownie recipe for those who want their chocolaty treat without the egg or gluten.
Ingredients:
seed, water, sugar, agave nectar, vegan margarine, vanilla, brown rice, almond meal, baking powder, salt, cocoa
www.allrecipes.com
A variation on potato salad - delicious!
A variation on potato salad - delicious!
Ingredients:
potatoes, bacon, onions, flour, sugar, salt, celery seed, black pepper, water, white vinegar
www.foodnetwork.com
Get Roasted Pork Rack with Zucchini Fritters Recipe from Food Network
Get Roasted Pork Rack with Zucchini Fritters Recipe from Food Network
Ingredients:
honey, orange, lime, olive oil, pork, coriander seed, cumin seed, ancho chile, salt, zucchini, mint leaves, dill, scallion white, garlic, lemon, black pepper, feta cheese, egg, flour
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Raw chocolate and pistachio cookies are packed with figs, dates, and cinnamon for a hearty treat.
Raw chocolate and pistachio cookies are packed with figs, dates, and cinnamon for a hearty treat.
Ingredients:
pistachios, flax seed, cocoa, coffee beans, figs, dates, cinnamon, agave nectar, strawberry
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 10 minutes, plus chilling. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 10 minutes, plus chilling. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sour cream, buttermilk, sauerkraut, cloves, shrimp, cucumbers, dill, fennel seed, scallions, eggs
www.foodnetwork.com
Get Grilled Pesto Chicken Sandwiches Recipe from Food Network
Get Grilled Pesto Chicken Sandwiches Recipe from Food Network
www.chowhound.com
These are traditional New Mexican cookies that are especially popular at Christmas. They are tender and light and combine the wonderful flavors of cinnamon and...
These are traditional New Mexican cookies that are especially popular at Christmas. They are tender and light and combine the wonderful flavors of cinnamon and...
www.allrecipes.com
A yogurt-based marinade with cayenne pepper, ginger and garlic spice up your salmon fillets before they go under the broiler.
A yogurt-based marinade with cayenne pepper, ginger and garlic spice up your salmon fillets before they go under the broiler.
Ingredients:
yogurt, cayenne pepper, cloves, ginger, cilantro, coriander seed, cumin, salt, turmeric, salmon
www.simplyrecipes.com
Crispy fried catfish fillets coated in a seasoned cornmeal crust!
Crispy fried catfish fillets coated in a seasoned cornmeal crust!
Ingredients:
catfish, buttermilk, cornmeal, flour, garlic powder, black pepper, paprika, cayenne, celery seed
www.chowhound.com
A recipe for baked beans with root beer
A recipe for baked beans with root beer