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Get Savannah-Style Irish Potato Soup Recipe from Food Network
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Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
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Spiked with cayenne pepper, this addictive chili recipe is easy enough to throw together on a weeknight.
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This recipe came to The Times in 2003 from Suzanne Goin, the Los Angeles restaurateur whose braised vegetables are a hallmark of her cuisine It is a marvelously flavorful dish, rich with garlic and salty pancetta It is one to keep.
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Get Spanakopita (Greek Spinach Pie) Recipe from Food Network
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Get Spinach and Artichoke Stuffed Shells Recipe from Food Network
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This is a vegetarian version of a classic Chinese stir-fry The authentic versions I’ve encountered include some pork or bacon, but the chilies, ginger, garlic, star anise and the cabbage are flavorful enough without meat I’ve added carrots for color.
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Get Chile con Queso Recipe from Food Network
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A hearty bean soup does not always require hours on the stove Using the canned variety cuts the cook time down drastically for this colorful recipe, which takes no more than an hour start to finish You can save even more time by tackling some prep while starting to sauté the soup.
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Get Eggs Benedict Breakfast Salad Recipe from Food Network
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Get Slow-Cooker Golden Chicken Pasta Recipe from Food Network
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Teriyaki chicken never had it so good in this intriguing mixture with cherries, ginger, rice vinegar, carrots and almonds, all bundled up in a crisp lettuce package.