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Delicate angel hair pasta tossed in buttery herbs forms a base for asparagus spears cooked with pecans, topped with a salmon fillet and a butter-Dijon mustard sauce. It's an elegant but surprisingly quick meal that's sure to impress.
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Get Pork Medallions with Beans and Rice and Mushy Peas Recipe from Food Network
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Roasting gives broccoli a nutty flavor and the ancho butter gives it a kick.
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Red bell pepper and mushrooms are added to this version of green bean almondine that makes for a quick and easy vegetarian side dish.
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Get Sheet Pan Turkey with Sage and Brown Butter Recipe from Food Network
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Get Paella Valenciana Recipe from Food Network
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Tart fresh blackberries and lemon complement a sweet butter tart filling, like a fruit tart married with a butter tart.
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Traditional Mexican black beans stewed with chorizo and epazote.
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Bacon gives this bean side dish the flavor of baked beans without the long cooking time.
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Simple yet delicious- cannellini beans and penne pasta mixed with chopped onion and fresh tomatoes.
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Just like you remember. A good old fashioned dinner made with baked beans and franks.
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Baby lima beans are steamed in chicken broth. This is a very tasty lima bean recipe that is also low in fat.
Ingredients: onion, chicken broth, lima beans