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Get Cauliflower Gnocchi Recipe from Food Network
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Enjoy ... these are wonderful! I like to use almonds, but you can experiment with other nuts, if you like.
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If love is the message, say it with chocolate...or edible gold dust, as is called for in this amazingly easy yet spectacular indulgence. Use the best quality chocolate you can find, and have the truffles at room temperature before dipping.
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These crunchy little croutons are a perfect addition to any bowl of soup or stock!
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I added fresh, ripe nectarines and apricots to this sour cherry pie. These fruits are drupe fruits meaning they are fleshy with a hard stone or seed in the middle. The pie was summery and delicious! I really like to use turbinado sugar--it's less processed and has a good flavor--but white sugar would be fine, too.
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Get Crepes a la Gelee Recipe from Food Network
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A colorful ham and hash brown casserole with bacon, cheese, and green onions.
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Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you!
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Crunchy almond cookies are a popular Chinese treat with hot tea, but also make an easier alternative to homemade fortune cookies.
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Get Stuffed Pretzel Cookies (Prezookie) Recipe from Food Network
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Sweet cheese filling goes well with sweet Polish nalesniki, also known as Polish blintzes or filled crepes.
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This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.