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It's easy to overlook a bowl full of wilted greens at a barbecue where there are so many other dishes vying for your attention. Not if you sear the romaine, though, as Jamie Bissonnette of the Boston restaurant Coppa does.
It's easy to overlook a bowl full of wilted greens at a barbecue where there are so many other dishes vying for your attention. Not if you sear the romaine, though, as Jamie Bissonnette of the Boston restaurant Coppa does.
Ingredients:
romaine lettuce, asparagus, eggs, baby pea, marcona almonds, red onions, spanish onion, garlic, red bell pepper, seeds, olive oil
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Chefs Bowman Brown and Viet Pham of Salt Lake City's Forage make this creamy, tangy porridge from sweet peas and yogurt.
Chefs Bowman Brown and Viet Pham of Salt Lake City's Forage make this creamy, tangy porridge from sweet peas and yogurt.
www.foodnetwork.com
Get Green Garlic and English Pea Soup Sips Recipe from Food Network
Get Green Garlic and English Pea Soup Sips Recipe from Food Network
cooking.nytimes.com
Here’s a recipe Mark Bittman picked up on a road trip with his daughter across the United States, from the Black Market restaurant in Indianapolis Kale and sugar snap peas combine with a dressing of ginger, miso and rice vinegar, with dried apricots and feta cheese, almonds and mint — a riot of flavors, and an excellent meal.
Here’s a recipe Mark Bittman picked up on a road trip with his daughter across the United States, from the Black Market restaurant in Indianapolis Kale and sugar snap peas combine with a dressing of ginger, miso and rice vinegar, with dried apricots and feta cheese, almonds and mint — a riot of flavors, and an excellent meal.
Ingredients:
canola oil, ginger, miso, rice vinegar, zest, sugar, apricots, kale, sugar snap peas, feta cheese, almonds, mint leaves
www.allrecipes.com
Canadian-style yellow split pea soup is a great way to use up a ham bone--or smoked pork hocks.
Canadian-style yellow split pea soup is a great way to use up a ham bone--or smoked pork hocks.
Ingredients:
split peas, ham bone, carrots, spanish onion, celery, thyme, bay leaf, salt, black pepper, water
www.allrecipes.com
Split pea soup with ham is a thick and creamy meal to serve on cold winter days. Serve with a chunk of crusty bread.
Split pea soup with ham is a thick and creamy meal to serve on cold winter days. Serve with a chunk of crusty bread.
www.delish.com
Our version of this curry, a favorite combination of vegetables in India, unites cumin, coriander, turmeric and red-pepper flakes. Fresh cilantro provides an herbal note. Serve the curry as a generous side dish or with rice for a meatless main dish.
Our version of this curry, a favorite combination of vegetables in India, unites cumin, coriander, turmeric and red-pepper flakes. Fresh cilantro provides an herbal note. Serve the curry as a generous side dish or with rice for a meatless main dish.
Ingredients:
cooking oil, coriander, cumin, turmeric, red pepper flakes, cauliflower, potatoes, tomatoes, cilantro, water, salt, petite peas
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Get Pea and Mint Pesto Crostini Recipe from Food Network
Get Pea and Mint Pesto Crostini Recipe from Food Network
Ingredients:
peas, parmesan, garlic, mint leaves, salt plus, black pepper, olive oil, baguette, cherry tomatoes
www.allrecipes.com
With ingredients you probably already have, this ham and pea salad comes together quickly and easily.
With ingredients you probably already have, this ham and pea salad comes together quickly and easily.
www.allrecipes.com
This yellow split pea soup is flavored with olive oil and a pinch of curry. An excellent lunch or dinner because it is easy to make and delicious.
This yellow split pea soup is flavored with olive oil and a pinch of curry. An excellent lunch or dinner because it is easy to make and delicious.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Kim's Black-Eyed Pea Dip Recipe from Food Network
Get Kim's Black-Eyed Pea Dip Recipe from Food Network