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Get United States of Meatloaf Recipe from Food Network
Get United States of Meatloaf Recipe from Food Network
Ingredients:
olive oil, spanish onion, cloves, milk, dijon mustard, worcestershire sauce, hot sauce, eggs, chuck, pork, veal, saltine crackers, parsley, barbecue sauce, brown sugar, apple cider vinegar, sriracha sauce
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vegetable oil, lamb, celery, carrots, spanish onion, cloves, dry white wine, herb, veal, corkscrew macaroni, olive oil, red onions, garlic, plum tomatoes, parsley
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Get Zuppa Osso Buco Recipe from Food Network
Get Zuppa Osso Buco Recipe from Food Network
Ingredients:
veal, egg, italian bread, parmigiano, nutmeg, olive oil, carrots, ribs, onion, bay leaf, white wine, white beans, tomatoes, chicken stock, beef stock, cloves, parsley, lemon
cooking.nytimes.com
Cross-cut veal shanks are the cut for osso buco, a braised dish The sauce for my rendition is tomato-based, bolstered (subtly) by anchovies as well as white wine and broth But it’s the addition of orange zest and oil-cured black olives that makes this a standout
Cross-cut veal shanks are the cut for osso buco, a braised dish The sauce for my rendition is tomato-based, bolstered (subtly) by anchovies as well as white wine and broth But it’s the addition of orange zest and oil-cured black olives that makes this a standout
Ingredients:
tomatoes, canola oil, veal, olive oil, cloves, carrots, onion, thyme leaves, bay leaf, anchovy, dry white wine, chicken broth, black olives, orange, basil leaves, garlic
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Get Little Mozzarella-Stuffed Meatloaves Recipe from Food Network
Get Little Mozzarella-Stuffed Meatloaves Recipe from Food Network
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Get Pan-Roasted Monkfish with Wild Mushroom Stuffed Yukon Gold Potatoes, Sauteed Spinach and Red Wine Sauce Recipe from Food Network
Get Pan-Roasted Monkfish with Wild Mushroom Stuffed Yukon Gold Potatoes, Sauteed Spinach and Red Wine Sauce Recipe from Food Network
Ingredients:
monkfish, salt, black pepper, thyme, orange, olive oil, red wine, butter, garlic, wild mushrooms, yukon gold, balsamic vinegar, shallots, bay leaf, veal, spinach
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Get Daube of Beef Short Ribs with Horseradish Potato Puree Recipe from Food Network
Get Daube of Beef Short Ribs with Horseradish Potato Puree Recipe from Food Network
Ingredients:
olive oil, onions, carrots, celery ribs, garlic, rosemary, thyme, black peppercorns, zinfandel, rib, veal, nicoise olives, anchovy, yukon gold, salt plus, butter, horseradish, parmigiano reggiano
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Get Roasted Vegetable Meatloaf with Balsamic Glaze Recipe from Food Network
Get Roasted Vegetable Meatloaf with Balsamic Glaze Recipe from Food Network
Ingredients:
olive oil, zucchini, red bell pepper, yellow pepper, cloves, red pepper flakes, eggs, thyme leaves, parsley leaves, pork, veal, beef chuck, bread crumbs, parmesan, ketchup, balsamic vinegar
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Get Dry Rubbed Rib Eye with Mushroom Sauce Recipe from Food Network
Get Dry Rubbed Rib Eye with Mushroom Sauce Recipe from Food Network
Ingredients:
salt, brown sugar, garlic powder, bone, shallot, garlic, cremini mushrooms, brandy, veal, sage, chives, carrots, potatoes, olive oil, baby carrots, butter, lemon, thyme leaves
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Get Poule au Pot Recipe from Food Network
Get Poule au Pot Recipe from Food Network
Ingredients:
beef, water, cloves, bouquet garni, black peppercorns, celery, chicken, carrots, leeks, turnips, french bread, bread crumbs, milk, garlic, parsley, egg
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Get Un-Stuffed Cabbage Soup Recipe from Food Network
Get Un-Stuffed Cabbage Soup Recipe from Food Network
Ingredients:
meat, rice, salt, black pepper, cumin, onion, garlic, olive oil, carrots, tomato paste, brown sugar, ketchup, tomatoes, cabbage, bay leaf, lemon juice, golden raisins
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Get Portuguese Steak Recipe from Food Network
Get Portuguese Steak Recipe from Food Network
Ingredients:
grapeseed oil, veal bones, onions, carrots, celery, tomato paste, red wine, thyme, bay leaf, potatoes, vegetable oil, white vinegar, eggs, strip steaks, salt, black pepper, ham steaks, demi glace