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White wedding cake frosting. This is a very good frosting for decorated cakes.
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A blend of vanilla flavored vodka and crème de cacao; this sweet and simple martini is a favorite.
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Parmesan encrusted pine nuts are a quick and easy salad topper that will wow the whole family.
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The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912.
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Make tasty cinnamon rolls without yeast using this easy recipe and basic pantry ingredients; it's a total winner for a family brunch.
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A classic pickled beets recipe, served with fresh dill and crème fraîche.
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Sweet roasted almonds with a hint of cinnamon make a delicious and easy gift for the holidays.
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In this recipe, grapes take on a floral, caramelized flavor from fresh thyme and honey If your thyme is woody, discard the stems and just use the leaves If you don’t have an ice cream machine, the ice cream mixture can be placed directly in the freezer without churning
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Serve this simple grape salad in a glass bowl for a fun and colorful presentation.
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Classic asparagus risotto made with arborio rice, shallots, stock, fresh asparagus, and Parmesan cheese.
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Get Crispy Golden Sauteed Fish Recipe from Food Network
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Leftover cooked rice, egg, milk, and basil team up to form savory rice cakes in this quick and easy recipe that takes 10 minutes to make.
Ingredients: white rice, egg, basil, milk, butter