Search Results (13,477 found)
www.delish.com
Every ingredient in this dip is there for a reason.
Every ingredient in this dip is there for a reason.
www.chowhound.com
Eat your heart out.
Eat your heart out.
Ingredients:
beef, cloves, thyme, orange juice, white wine, champagne vinegar, horseradish, olive oil, golden beet, italian parsley, garlic, water, chives
www.allrecipes.com
This recipe uses leftover rotisserie chicken to create an easy and delicious bacon lettuce wrap with avocado, onion, and tomato.
This recipe uses leftover rotisserie chicken to create an easy and delicious bacon lettuce wrap with avocado, onion, and tomato.
www.allrecipes.com
Chef John braises octopus until tender, then sears it on a hot grill to achieve the great tenderness of his Spanish octopus.
Chef John braises octopus until tender, then sears it on a hot grill to achieve the great tenderness of his Spanish octopus.
Ingredients:
yellow onion, cloves, bay leaf, spanish paprika, salt, olive oil, white wine, spanish, lemon juice, cayenne pepper
cooking.nytimes.com
This recipe is by Karen Baar and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Karen Baar and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
grappa, sugar, lemon, lemon juice, mint leaves, black pepper, strawberries, raspberries, figs
cooking.nytimes.com
The flavor of roasted caramelized onions is a universal favorite that add sweetness and depth to countless recipes When grilled, the onions — and in this case shallots — take on a smoky char as well Here, they are served on top of thick labneh (strained Middle Eastern yogurt) to be eaten as a side or an unusual dip with grilled pita
The flavor of roasted caramelized onions is a universal favorite that add sweetness and depth to countless recipes When grilled, the onions — and in this case shallots — take on a smoky char as well Here, they are served on top of thick labneh (strained Middle Eastern yogurt) to be eaten as a side or an unusual dip with grilled pita
www.chowhound.com
The classic recipe for the Wimbledon cooler made with Pimm's No. 1, cucumber, lemon, and soda.
The classic recipe for the Wimbledon cooler made with Pimm's No. 1, cucumber, lemon, and soda.
www.allrecipes.com
Marinated lamb chops are grilled and then topped with a wonderful tangy pomengranate-port reduction. Most impressive!
Marinated lamb chops are grilled and then topped with a wonderful tangy pomengranate-port reduction. Most impressive!
www.foodnetwork.com
Get Grilled Rib-Eye Steaks with Smoked Paprika Rub Recipe from Food Network
Get Grilled Rib-Eye Steaks with Smoked Paprika Rub Recipe from Food Network
Ingredients:
honey, smoked paprika, lemon juice, garlic, olive oil, steaks, zucchini, yellow squash, tomatoes
www.foodnetwork.com
Get Apple Meringue Pie Recipe from Food Network
Get Apple Meringue Pie Recipe from Food Network
Ingredients:
pie dough, blanched almonds, braeburn apples, sugar, butter, lemon juice, vanilla, egg whites
www.chowhound.com
a prefect late winter soup that is super high in antioxidants and taste amazing especially leftover. I made this soup when I had H1N1 last winter it may not have...
a prefect late winter soup that is super high in antioxidants and taste amazing especially leftover. I made this soup when I had H1N1 last winter it may not have...
Ingredients:
shitake mushrooms, maitake mushrooms, edamame, scallions, cloves, broth, water, white wine, olive oil, lemon grass
www.allrecipes.com
Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. Experiment and have fun - All will be good.
Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. Experiment and have fun - All will be good.
Ingredients:
mushrooms, chicken broth, onion, thyme, butter, flour, salt, black pepper, half and half, sherry